I edited SquareMeal, London’s market-leading restaurant guide, for 13 years and I have been the restaurant expert for Telegraph Luxury since 2013.
Whether contributing to trade titles such as The Caterer and Imbibe or lifestyle glossies including Marie Claire and Men’s Health, I have a proven track record of adapting my writing style and producing engaging content for different readerships.
I am happy to undertake public speaking and I am a recognised opinion leader in my field. I have been quoted extensively as an expert commentator in The New York Times, the Daily Mail and the London Evening Standard.
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- Brochures and leaflets
- Content strategy
- Copy-editing
- PR and Journalism
- Product descriptions
- Tone of voice
Skills
- Consumer goods
- Lifestyle
- Sport, travel and leisure
Specialisms
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